Farm-fresh Vegetables

We export high-quality Indian onions known for their strong flavor, long shelf life, and excellent export quality. Our onions are carefully sorted for size, moisture level, and skin quality.

Types we export:

• Red Onion (Nasik variety – most common for exports)
• White Onion (for specific international markets)
• Small Onion / Shallots (on request)

Fresh, vibrant green chillies sourced from Gujarat, handpicked for size, color, and pungency. These are widely used in Asian, Middle Eastern, and European markets.

Types we export:

• G4 Chilli (long variety, highly demanded for exports)
• Bullet Chilli (shorter variety, for special markets)

Highly nutritious and widely used in many global cuisines. We export drumsticks that are fresh, tender, and packed carefully to maintain quality during transit.

Export specifications:

• Length: 8 to 15 inches (based on buyer requirement)
• Fresh, tender, green pods

Premium quality ginger with high oil content, strong aroma, and smooth skin, ideal for cooking and medicinal purposes.

Types we export:

• Fresh Ginger (export grade, cleaned, sorted)
• Dry Ginger (available on request)

Fresh elephant foot yam (Suran), carefully cleaned and sorted to ensure consistent size and longer shelf life for export.

Export specifications:

• Cleaned and trimmed
• Large uniform size tubers

Farm-fresh cucumbers grown under controlled conditions, sorted for uniform size, smooth skin, and crisp texture.

Types we export:

• Indian Green Cucumber (long variety)
• Short Green Cucumber (on request)
• Seedless Cucumber (limited quantity, specialty markets)

Fresh aromatic curry leaves carefully handpicked, cleaned, and packed for export to retain their natural flavor and aroma.

Export specifications:

• Green, tender leaves
• Packed with moisture-retaining packaging for freshness